Vol 27, No 1 (2025)

Table of Contents

AGRICULTURAL MANAGEMENT, MARKETING AND CONSULTANCY

SYNTHESIS STUDY OF THE QUALITY OF THE COLOSTRUM IN ȚURCANĂ BREED
Ana Gina Armaș, Daniela Vălușescu, Florin Fiat, Ioan Petroman, Ioan Țibru
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ABSORPTION OF IMMUNOGLOBULINS IN THE COLOSTRUM BY ARTIFICIALLY-NOURISHED LAMBS
Ana Gina Armaș, Daniela Vălușescu, Marius Marițescu, Ioan Petroman, Ioan Țibru
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FROM TRAINING TO EMPLOYMENT: HOW VOCATIONAL EDUCATION SHAPES JOB SEARCH OUTCOMES FOR SPA TOURISM GRADUATES
Ramona Vaslica Bacter, Alina Emilia Maria Gherdan, Monica Angelica Dodu, Florin Gheorghe Lup, Ungureanu Alexandra
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BETWEEN LACK AND EXCESS – TRAJECTORIES OF CHILD MALNUTRITION IN CONTEMPORARY ROMANIA
Ioana Mihaela Balan, Teodor Ioan Trașcă, Monica Ocnean, Gheorghe Adrian Firu Negoescu
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SHIFTING PROTEIN CONSUMPTION PATTERNS - INSIGHTS FROM ROMANIA AND NEIGHBORING COUNTRIES
Ioana Mihaela Balan, Teodor Ioan Trașcă, Monica Ocnean, Gheorghe Adrian Firu Negoescu
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THE IMPACT OF PACKAGING ATTRIBUTES OF ENVIRONMENTALFRIENDLY PRODUCTS ON THE ALBANIAN CONSUMERS PURCHAISE’ INTENTION
Eldian Balla, Hasim Deari
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ALIGNMENT OF THE 7 QUALITY MANAGEMENT PRINCIPLES: A SINE QUA NON FOR TOURIST SATISFACTION IN RURAL TOURISM
Cornelia Marilena Damian, Mihaela Iancu, Cosmina Andreea Smedescu, Adriana Sima (Marin), Valentina Constanța Tudor
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ASPECTS REGARDING DIGITALIZATION OF ROMANIAN AGRICULTURE
Carmen Simona Dumitrescu, Cosmin Sălășan, Iasmina Iosim, Sorin Stanciu, Simona Cristina Constantinescu
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THE VITAL ROLE OF AGRICULTURE IN THE EUROPEAN UNION
Carmen Simona Dumitrescu, Cosmin Sălășan, Iasmina Iosim, Sorin Mihai Stanciu, Simona Cristina Constantinescu
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HUMAN RESOURCES IN AGRICULTURE SHORTAGES, ADAPTATION, AND SOLUTIONS
Remus Gherman, Mihaela Iancu, Anka Roxana Pascariu, Camelia Mănescu, Ioan Brad, Tabita Adamov, Tiberiu Iancu
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VOCATIONAL TRAINING IN AGRICULTURE – THE KEY TO A SUSTAINABLE AGRICULTURAL SECTOR
Remus Gherman, Mihaela Iancu, Anka Roxana Pascariu, Camelia Mănescu, Ioan Brad, Tabita Adamov, Tiberiu Iancu
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EMOTIONAL INTELLIGENCE IN PROFESSIONAL SETTINGS
Iasmina Iosim, Gabriela Popescu, Cosmin Sălășan, Carmen Dumitrescu, Anka Pascariu, Diana Marin
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CUSTOMER-BASED BRAND VALUE AND ITS EFFECTS ON ENHANCING DESTINATION EQUITY IN RURAL TOURISM
Silvije Jercinovic, David Sostaric
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STUDY ON CONSUMER CHARACTERISTICS OF ONLINE CONSUMERS OF GOODS, PRODUCTS AND SERVICES
Diana Cornelia Marin, Ramona Ciolac, Iasmina Iosim, Loredana Vaduva, Camelia Mănescu, Ana Mariana Dincu, Ana Lozici
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ANALYSIS OF MOBILE APPLICATIONS THAT CONTRIBUTE TO REDUCING FOOD WASTE
Anamaria Roxana Martin, Andrei Rusu, Marius Gordan, Tabita Adamov, Tiberiu Iancu
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ANALYSIS OF CHEESE CONSUMPTION IN ROMANIA
Iuliana Ioana Merce, Ioana Anda Milin, Claudia Sîrbulescu, Corina Sîrbu
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THE ROLE OF COMMUNICATION IN RURAL DEVELOPMENT STRATEGIES
Anka Roxana Pascariu, Mihaela Iancu, Dragoș Chende, Marius Gordan, Iasmina Iosim, Tabita Adamov, Tiberiu Iancu
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EFFECTIVE COMMUNICATION STRATEGIES IN AGRICULTURAL PRODUCT MARKETING
Anka Roxana Pascariu, Mihaela Iancu, Dragoș Chende, Marius GORDAN, Camelia Mănescu, Iasmina Iosim, Tabita Adamov, Tiberiu Iancu
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Performing systems of obtaining quantitative production and qualitative in sheep
Ioan Petroman, Ioan Țibru, Ioan Sauer, Iulia Munteanu, Cornelia Petroman
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NEW ECOLOGICAL MANAGEMENT MODELS IN QUANTITATIVE AND QUALITATIVE PRODUCTION IN SHEEP
Ioan Petroman, Ioan Țibru, Diana Marin, Daniela Vălușescu, Maria Sauer
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TRENDS AND PATTERNS IN ROMANIAN AGRICULTURAL LAND USE FROM 1990-2023: A COMPREHENSIVE ANALYSIS
Cosmin Sălășan, Carmen Simona Dumitrescu, Iasmina Iosim, Cristian Găină, Raul Pașcalău
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AGRICULTURAL CROP PRODUCTION EVOLUTION IN WESTERN ROMANIAN AGRICULTURE
Cosmin Sălășan, Carmen Simona Dumitrescu, Iasmina Iosim, Cristian Găină, Raul Pașcalău
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WATER MANAGEMENT ISSUES IN THE SOUTH OF UZBEKISTAN: CHALLENGES AND STRATEGIC RESPONSES
Eshev Sobir Samatovich, Alisher Khazratov Normurodovich, Elgiza Alibek Sobirova
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IMPROVING THE MANAGEMENT OF PASTORAL GROWTH AND EXPLOITATION SYSTEMS OF SHEEP
Maria Sauer, Bianca Csizmadia, Loredana Văduva, Mihaela Albulescu, Ioan Petroman
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175
ROMANIAN PIG FARMING IN TERMS OF BUSINESSES PERFORMANCE
Cosmina-Simona Toader, Andrea Ana Feher, Cosmin Sălășan, Carmen Simona Dumitrescu, Iveta Ubrežiová, Jakub Skorupa
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EFFICIENCY OF CHEMICAL FERTILIZER USE IN ROMANIAN AGRICULTURE. COMPARATIVE STUDY BASED ON FAOSTAT DATA
Ana Ursu
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DIVERSIFICATION OF FARM ACTIVITIES FOR THE GOOD USE OF FINISHED PRODUCTION IN SHEEP
Loredana Văduva, Cornelia Petroman, Ana Gina Armaș, Bianca Csizmadia, Ioan Petroman
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IMPROVING QUALITY MANAGEMENT IN SHEEP FARMS AND OBTAINING NEW FARM BRANDS
Loredana Văduva, Diana Marin, Munteanu Iulia, Daniela Vălușescu, Ioan Petroman
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CORRELATION BETWEEN COLOSTRUM COMPOSITION, BODY WEIGHT UPON CALVING, AND DAY 30 IN LAMBS
Daniela Vălușescu, Iulia Munteanu, Florin Fiat, Ioan Petroman, Ioan Țibru
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EVALUATING SHEEP’S COLOSTRUM ACCORDING TO THE TIME FROM THE CALVING BY THE REFRACTOMETRIC METHOD
Daniela Vălușescu, Marius Marițescu, Ana Gina Armaș, Ioan Petroman, Ioan Țibru
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ARTIFICIAL INTELLIGENCE IN AGRICULTURE, THE BASIS OF SUSTAINABLE MANAGEMENT
Adelina Venig, Aurora Venig, Tabita Adamov, Nicoleta Mateoc-Sîrb, Elena Peț
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227

TOURISM

MUNTELE MIC AREA – REPRESENTATIVE ELEMENTS OF POTENTIAL
Maria Balint
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233
RURAL MOUNTAIN AREAS: BETWEEN VULNERABILITY AND SUSTAINABLE GROWTH
Dragoș Ciprian Chende, Tiberiu Iancu, Tabita Adamov, Ramona Mariana Ciolac, Anka Pascariu, Marius Ionuț Gordan, Ioana Anda Milin
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AGRITOURISM ACTIVITY ORGANIZATION FORMS STAGED FROM TRADITION TO MODERNITY IN ROMANIAN RURAL AREA
Ramona Mariana Ciolac, Tiberiu Iancu, Gabriela Popescu, Tabita Adamov, Luminița Pîrvulescu, Anca Mihaela Dicu, Diana Raba, Diana Marin
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246
TOURIST EXPECTATIONS OF HOTEL SERVICES AND EMPLOYEES
Simona Cristina Constantinescu, Carmen Simona Dumitrescu, Alexandru Ivanic, Gabriela Ingrid Nicolaescu
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EFFECTS PRODUCED BY PROPOSING NEW TOURIST SERVICES IN THE DEVELOPMENT OF TOURISM FOR SENIORS
Simona Cristina Constantinescu, Manuela Dora Orboi, Carmen Simona Dumitrescu, Gabriela Ingrid Nicolaescu
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DELIGHTS FROM GRANDMA'S NOTEBOOK: AN INTROSPECTIVE LOOK AT DESSERTS FROM THE '80s AND '90s
Anca Mihaela Dicu, Mariana Ramona Ciolac, Ramona Bacter, Luminita Cornelia Pirvulescu
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273
RESEARCH ON AGRITOURISM ACTIVITY IN BIHOR COUNTY
Ana-Mariana Dincu, Andreea Adriana Petcov, Ilinca Merima Imbrea, Gabriela Popescu, Corina Sîrbu, Camelia Maria Mănescu
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279
SUSTAINABLE TOURISM PRACTICES IN ROMANIA’S RURAL COMMUNITIES
Marius Ionuț Gordan, Tiberiu Iancu, Anka Pascariu, Tabita Cornelia Adamov, Elena Pet, Ioana Anda Milin, Gabriela Popescu, Iuliana Merce
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285
THE ROLE OF AGROTOURISM IN REVITALIZING RURAL ECONOMIES: A ROMANIAN PERSPECTIVE
Tiberiu Iancu, Tabita Adamov, Gabriela Popescu, Diana Raba, Luminița Pirvulescu, Claudia Sirbulescu, Remus Gherman
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290
DIGITAL ETHNO-MARKETING AND RURAL STORYTELLING: FRAMING FOLK CULTURE FOR THE DIGITAL TRAVELLER
Alexandra Ioana Ibric, Alina Dragoescu-Petrica, Tiberiu Iancu, Marius Robert Lungu
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296
INNOVATIVENESS IN TOURISM: NEOLOGISMS
Iasmina Iosim, Anka Pascariu, Diana Cornelia Marin, Cosmin Salasan, Carmen Dumitrescu, Gabriela Popescu
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301
STUDY ON HOW TO PRESERVE THE IDENTITY OF THE RURAL ENVIRONMENT THROUGH TOURISM DEVELOPMENT
Diana Marin, Ramona Mariana Ciolac, Iasmina Iosim, Loredana Văduva, Camelia Mănescu, Ana Mariana Dincu, Ana Lozici
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RESOURCES AND CHALLENGES OF RURAL TOURISM IN THE BANAT REGION OF ROMANIA
Theodor Muntean, Larisa-Elena Briscan, Tiberiu Iancu, Tabita Cornelia Adamov
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313
WINE TOURISM AS A DRIVER FOR SUSTAINABLE RURAL DEVELOPMENT
Steluța Năstasă, Anișor Nedelcu, Laura Cismaru
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320
STUDIES ON THE PROJECTION OF AN AGRI-TOURISM PENSION FOR THE PURPOSE OF VALIDATING LOCAL RESOURCES IN THE DANUBE GORGE
Cristina Gabriela Panici, Mihaela Maria Moatar, Petru Ioan Dragomir, Alexandru Petre Panici, Marinela Bora, Daniela Nicoleta Scedei, Carolina Ștefan
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STUDIES REGARDING ARBORETUMS IN THE PRODUCTION AREA NO. V - MOLDOVA NOUĂ IN ORDER TO INCREASE FOREST PRODUCTIVITY AND IMPROVE THE RECREATIONAL (PROTECTION) AND TOURISM FUNCTION
Cristina Gabriela Panici, Alexandru Petru Panici, Petru Ioan Dragomir, Marinela Bora, Daniela Nicoleta Scedei, Carolina Ștefan, Mihaela Maria Moatar
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335
THE STATE OF TROUT MEAT QUALITY IN ROMANIA
Luminita Cornelia Pirvulescu, Tiberiu Iancu, Marian Ramona Ciolac, Claudia Elena Sirbulescu, Ramona Bacter, Despina Maria Bordean
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341
RURAL TOURISM AS A VECTOR OF SUSTAINABLE DEVELOPMENT AND CONTRIBUTION TO THE CIRCULAR ECONOMY IN RURAL AREAS OF ROMANIA
Gabriela Popescu, Cosmin Alin Popescu, Tiberiu Iancu, Ramona Mariana Ciolac, Tabita Cornelia Adamov, Iasmina Iosim, Otilia Ecaterina Oprișor
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347
TRADITIONS AND CUSTOMS OF MAJOR CHRISTIAN RELIGIOUS HOLIDAYS THAT ATTRACT TOURISTS TO RURAL AREAS
Gabriela Popescu, Cosmin Alin Popescu, Ramona Mariana Ciolac, Tabita Cornelia Adamov, Iasmina Iosim, Iuliana Merce, Camelia Mănescu, Ioan Szasz
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TOURISTS' PERCEPTION OF THE BENEFITS OF PARKS AND THE IMPORTANCE OF GREEN SPACES MANAGEMENT
Corina Sirbu, Ana-Mariana Dincu, Iuliana Ioana Merce, Anișoara Duma Copcea, Casiana Mihuț
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365