THE VALORIZATION OF FOREST FRUITS IN BISTRIŢA NĂSĂUD COUNTY- A POSSIBLE BUSINESS IN SOCIAL ECONOMY SECTOR

Cristina Bianca Pocol, Călin Moldovan Teselios, Marin Burcea

Abstract


The diversity of forest fruits in the mountains and hills of Bistrita Nasaud County, coupled with the availability of local people from rural communities to collect and process these fruits is an opportunity that can be exploited in order to reduce the poverty rate in the region. SWOT analysis is the method used to identify solutions to the problems faced by groups of vulnerable women from Bistriţa Năsăud area, taking into account the favorable factors (generous offer of forest fruits, various possibilities to process them) and the less favorable factors (the absence of specific legislation, fewer opportunities for funding). The results of the analysis show that creating a social enterprise that has as object the collection, processing and use of forest fruits is an opportunity to create jobs and achieve social inclusion of vulnerable groups in the area.


Keywords


forest fruits; social enterprise; vulnerable groups; poverty; entrepreneurship

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

E-mail: tabitaadamov2003 [at] yahoo.com
Phone: +40-256-277439, Fax.: +40-256-277031