STUDY REGARDING THE EVOLUTION OF MEAT AND MEAT PRODUCTS CONSUMPTION IN OUR COUNTRY
Abstract
The consumption of meat and meat products in our country is achieved by purchasing them from agro-food markets, hypermarkets and specialized stores, but also from the households' own resources, consumption of products from own resources, self-consumption, includes human consumption and fodder products agri-food, to which non-food products are also added. Household resources are made up of: agricultural production, stocks of previous periods, products processed in the household, products received as gifts or for work. It can be noted a considerable increase in meat consumption in our country, a fact due to the development of the food industry and the increase in imports of this group of agri-food products until 2018, starting from the second part of 2019, the meat market in our country was on an upward trend primarily due to the increase in the recovery price.
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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL
ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)
PUBLISHER: AGROPRINT Timisoara, Romania
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