THE RISKS OF OVER-COMMERCIALIZATION VERSUS CONSERVATION IN INTERNATIONAL TOURISM

Vanessa Todea, Alex Tiberius Oancea, Ioana Camelia Chebeleu

Abstract


Given our current time, the risks of over-commercialization are met quite frequent in tourism internationally speaking, thus, conservation becomes difficult sometimes but not impossible. In this scientific paper, we give examples of countries that overcome this kind of problems with innovative ideas that work practically not only theoretically.


Keywords


laws; tourism; disadvantages; commerce

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References


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The 2004 regulation on the authorization of conservation and restoration laboratories and workshops

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Copyright (c) 2026 Todea Vanessa, Oancea Alex Tiberius, Chebeleu Ioana Camelia

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This work is licensed under a Creative Commons Attribution 4.0 International License.

LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

E-mail: tabitaadamov2003 [at] yahoo.com
Phone: +40-256-277439, Fax.: +40-256-277031