ANALYSIS OF NATIONAL OBJECTIVES AND INDICATORS FOR SUSTAINABLE PRODUCTION AND CONSUMPTION
Abstract
The concept of sustainable development currently includes all economic and social spheres. Thus, measures are required in the sphere of production and consumption to ensure sustainability. Efficiency, sustainable waste management and, in general, activities in accordance with the principles of environmental protection are required, including conscious behavior in production and consumption activities. The European Commission has proposed a package of actions in this direction focused on: a new industrial policy, increasing resource productivity, the transition to the circular economy, eco-labeling, implementation of the EU system for environmental management and audit, green public procurement and integrated waste management. Objectives for 2020 and target objectives for 2030 have been established. The conclusions of the study conducted on the basis of the processing and interpretation of statistical data relating to Objective 12 on ensuring sustainable consumption and production patterns highlighted the positive developments in the commitments assumed by our country between 2008-2022.
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Copyright (c) 2025 Ioana Anda Milin, Nicoleta Mateoc-Sirb, Iuliana Ioana Merce, Claudia Sirbulescu, Marius Ionut Gordan, Dragos Ciprian Chende
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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL
ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)
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